Collection: Cooking Essentials

Lee Kum Kee Plum Sauce 260g

A sweet and tangy condiment made with plums, ginger, and chili. Perfect as a dipping sauce for spring rolls, roast meats, and as a glaze.

Lee Kum Kee Black Bean Garlic Sauce 226g

A rich and savory blend of fermented black beans and garlic. Ideal for stir-frying beef, chicken, or seafood dishes.

Lee Kum Kee Char Siu Sauce 240g

A Cantonese-style barbecue sauce with sweet, savory, and aromatic notes. Great for marinating pork, ribs, or poultry to achieve authentic char siu flavor.

Lee Kum Kee Black Pepper Sauce 230g

A robust sauce with the bold flavor of ground black pepper, garlic, and soy. Perfect for sizzling hot plates, stir-fries, and grilled meats.

Lee Kum Kee Chili Bean Toban Djan 226g

A fermented chili bean paste made from broad beans, soybeans, and chili. Essential for Sichuan cooking, Ma Po Tofu, and stir-fried dishes.

Lee Kum Kee Chiu Chow Style Chilli Oil 205g

A savory chili oil infused with garlic, soy, and spices. Adds a spicy, aromatic kick to noodles, stir-fries, or as a dipping condiment.

Lee Kum Kee Sweet & Sour Sauce 240g

Lee Kum Kee Sweet & Sour Sauce blends tangy vinegar, pineapple, and tomato for the authentic sweet-sour taste of Chinese cuisine. Perfect for stir-fried meats, seafood, and vegetables.

Lee Kum Kee Menu Oriented Sauce - Lemon Chicken 80g

A tangy-sweet lemon sauce designed for crispy fried chicken. Brings restaurant-style lemon chicken to your table in minutes.

Lee Kum Kee Menu Oriented Sauce - Honey Garlic Spare Ribs 70g

A sweet-savory sauce combining honey and garlic, perfect for braised or baked spare ribs. Easy to use for authentic Cantonese-style ribs.

Lee Kum Kee Menu Oriented Sauce - Sweet & Sour Pork Spare Ribs 80g

Classic sweet and sour flavor made easy with this ready-to-use sauce. Perfect for pork spare ribs or chicken.

Lee Kum Kee Menu Oriented Sauce - Tomato Garlic Prawn 70g

A rich, savory tomato and garlic sauce made to complement prawns. Great for quick, delicious seafood meals.

Lee Kum Kee Menu Oriented Sauce - Spicy Garlic Eggplant 80g

A flavorful blend of chili and garlic designed for stir-fried eggplant. Delivers authentic Sichuan-style flavor with a mild spice.

Lee Kum Kee Menu Oriented Sauce - Ma Po Tofu 80g

A Sichuan-style sauce with fermented black beans, chili, and garlic, perfect for cooking authentic Ma Po Tofu.

Lee Kum Kee Menu Oriented Sauce - Cod Fillet 50g

A savory sauce tailored for fried cod fillets, combining a light soy-based base with seasonings for a restaurant-quality dish.

Lee Kum Kee Menu Oriented Sauce -Teriyaki Chicken 72g

A Japanese-inspired sweet-savory sauce with soy and mirin, ideal for chicken teriyaki. Creates a glossy, flavorful glaze.

Lee Kum Kee Seafood XO Sauce 210g

A premium gourmet sauce made with dried scallops, shrimp, Jinhua ham, and chili. Lee Kum Kee XO Sauce delivers rich umami flavor, perfect for stir-fries, fried rice, noodles, or as a table condiment.

Lee Kum Kee Pure Sesame Oil 207ml

Made from 100% roasted sesame seeds, Lee Kum Kee Pure Sesame Oil is aromatic, nutty, and enhances flavor instantly. Ideal for marinades, stir-fries, soups, noodles, and salad dressings.

Mahsuri Oyster Flavour Sauce 510g

Mahsuri Oyster Sauce is made from premium oyster extract for a rich umami taste. Perfect for stir-fried vegetables, meat dishes, and marinades to add depth and savory flavor.

Mahsuri Hot Sweet Sauce 410ml

Mahsuri Kicap Manis Pedas (Hot Sweet Sauce) offers a balanced blend of sweet soy sauce with a mild spiciness. Great as a dipping sauce, seasoning, or for enhancing everyday dishes.

Mahsuri Extra Hot Sweet Sauce 410ml

Mahsuri Kicap Manis Ekstra Pedas (Extra Hot Sweet Sauce) combines the sweetness of caramelized soy sauce with a fiery chili kick. Ideal for dipping, marinades, or stir-fried dishes that need extra heat.

Mahsuri Savoury Sweet Soy Sauce 410ml

Mahsuri Kicap Lemak Manis (Savoury Sweet Soy Sauce) is a thick, sweet soy sauce with a rich caramelized flavor. Essential for marinades, dipping, or as a seasoning for rice and noodle dishes.

Mahsuri Spicy, Sweet & Sour Sauce 410ml

Mahsuri 3 Flavour Sauce delivers the perfect balance of sweet, sour, and spicy notes. A versatile sauce for seafood, chicken, and stir-fried dishes, giving meals a delicious Malaysian twist.

Mahsuri Black Pepper Sauce 490g

Mahsuri Black Pepper Sauce is a savory, peppery sauce made with ground black pepper and selected spices. Perfect for stir-fries, grilled meats, and as a dipping sauce to add bold flavor.

Woh Hup Extra Flavour Oyster Sauce 510g

Woh Hup Extra Flavour Oyster Sauce is crafted from premium oyster extracts, offering a rich umami taste and silky texture. It enhances stir-fried vegetables, meats, and noodle dishes with authentic Cantonese flavor.

Woh Hup Grade B Oyster Sauce 510g

Woh Hup Grade B Oyster Sauce delivers a balanced oyster taste with a lighter profile, making it suitable for everyday cooking. Use it for marinades, braising, or seasoning stir-fried dishes.

Woh Hup Shiitake Mushroom Oyster Sauce 510g

Woh Hup Shiitake Mushroom Oyster Sauce blends savory oyster extract with the earthy depth of shiitake mushrooms. Ideal for vegetarian-friendly dishes, stir-fries, and braised vegetables.

Woh Hup Premium Light Soy Sauce 500ml

Woh Hup Premium Light Soy Sauce is brewed from selected soybeans to deliver a smooth, savory umami flavor. Ideal for seasoning, stir-fries, marinades, and dipping, it enhances dishes without overpowering them.

Woh Hup Premium Dark Soy Sauce 500ml

Woh Hup Premium Dark Soy Sauce offers a richer, thicker texture with a balanced sweet-savory taste. Perfect for braised dishes, stews, and adding deep color and flavor to Asian recipes.

Woh Hup Superior Light Soy Sauce 640ml

Woh Hup Superior Light Soy Sauce is naturally brewed for a lighter, refined soy flavor. It is perfect as a table condiment, for soups, steamed dishes, and delicate stir-fries.

Woh Hup Superior Dark Soy Sauce 640ml

Woh Hup Superior Dark Soy Sauce provides a smooth, robust taste with a glossy dark finish. Commonly used in Chinese cooking, it enriches stir-fries, braised meats, and noodle dishes with depth and color.