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Bob's Red Mill Xanthan Gum 227g

Bob's Red Mill Xanthan Gum 227g

Regular price $27.48
Regular price Sale price $27.48
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Bob’s Red Mill Xanthan Gum is a plant-based thickening and stabilizing agent essential for gluten free baking. Made by fermenting sugar with the Xanthomonas campestris bacterium, it acts as an emulsifier to blend liquids, a thickener to increase viscosity, and a texture enhancer for creamy foods like ice cream and dressings. In gluten free recipes, xanthan gum mimics gluten’s elasticity and structure, helping dough and batters rise, hold shape, and retain moisture—perfect for breads, cakes, cookies, and more.
Brand Bob's Red Mill
Nett Weight 227g

Main Ingredients

Xanthan Gum

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Bob’s Red Mill Xanthan Gum is a plant-based thickening and stabilizing agent essential for gluten free baking. Made by fermenting sugar with the Xanthomonas campestris bacterium, it acts as an emulsifier to blend liquids, a thickener to increase viscosity, and a texture enhancer for creamy foods like ice cream and dressings. In gluten free recipes, xanthan gum mimics gluten’s elasticity and structure, helping dough and batters rise, hold shape, and retain moisture—perfect for breads, cakes, cookies, and more.