Knorr Soup Hot & Sour 62g

Chili, Vinegar Powder, Soy Sauce Powder, Garlic, Spices.

Bring ≈ 750 ml of water to a boil.
Add the entire 62 g packet and stir continuously for about 1 minute, until fully dissolved.
(Optional) Gently whisk in a beaten egg or add vegetables/proteins to enhance texture and nutrition.
Serve hot and enjoy immediately.

Use care when handling boiling water to avoid burns.
Stir thoroughly to avoid clumping of the powder.
Consume promptly - do not let the soup sit too long.
Because this is a concentrated mix, adding too much may result in overly intense saltiness or heat.
Always refer to the batch label for any region-specific instructions or warnings.

Store the unopened pack in a cool, dry place away from direct sunlight and moisture.
Protect from heat and humidity to keep the dry mix free-flowing.
Once opened, reseal or transfer to an airtight container to preserve freshness and prevent clumping.
Use within the product&'s stated shelf life for the best flavour and aroma.