Naturel Sunflower Oil 3L

100% Sunflower Oil (refined, suitable for cooking)

Frying & high-heat cooking: With its mild flavor and good stability, it&'s great for deep-frying, stir-frying, pan-frying, and saut�ing.
Baking & roasting: Use in cakes, muffins, or roasted vegetables when a neutral oil is preferred.
Dressings & emulsions: Use in vinaigrettes or light dressings where you want the flavors of herbs, lemon, or spices to stand out.
Everyday cooking tasks: Ideal for gravies, sauces, stews, or as a substitute in recipes calling for neutral oil.

Avoid overheating beyond the oil&'s smoke point to preserve flavor and nutritional properties.
Use clean, dry utensils - avoid introducing water or contaminants.
Always reseal the bottle after use to reduce oxidation and maintain freshness.
Although stable, extended exposure to light, air or heat can gradually degrade quality.
If you have dietary sensitivities to oils or specific types of fat, test small quantities first.

Store in a cool, dry place, away from direct sunlight or heat sources.
Keep the bottle tightly sealed when not in use to prevent oxidation.
Avoid storing near stoves, ovens, windows, or areas with temperature extremes.
Use within the recommended shelf life for optimal freshness and performance.